Khetigaadi

  Cultivators are typically pulled behind a  tractor  or other power source, and they consist of a frame with a series of metal tines or discs that are attached to the frame. As the  cultivator  is pulled through the soil, the tines or discs break up the soil and mix it with air, which helps to improve the drainage and aeration of the soil. Cultivators can also be used to remove weeds by uprooting them or burying their leaves. There are many different types of cultivators available, each with its own specific purpose. Some of the most common types of cultivators include: Row crop cultivators - These cultivators are designed to be used in rows of crops, such as corn or soybeans. They have a narrow width that allows them to fit between the rows of crops, and they have tines or discs that are specifically designed to disturb the soil without damaging the crops. Broad-area cultivators - These cultivators are designed to be used over a wider area, such as a field or garden. They have a wide

  Cultivator Overview A  cultivator  is a farming tool used to prepare the soil for planting by breaking up and loosening the soil. Cultivators can be manual or powered, and they come in a variety of sizes and designs depending on the specific task they are meant to accomplish. Manual cultivators are typically smaller and designed for use in home gardens or small farms. They are operated by hand and can be pushed or pulled through the soil to break up clumps and aerate the soil. Manual cultivators may have multiple blades or tines to make the process more efficient. Powered cultivators, on the other hand, are larger and more powerful, making them suitable for commercial farming operations. They are often equipped with gasoline or electric engines, and their blades or tines can be adjusted to varying depths to prepare the soil for planting. Some powered cultivators can also be used for tasks like weeding, mulching, or tilling. A cultivator is a multifunctional  tractor  attachment that

  A  cultivator  is an agricultural tool or machine that evokes the soil around a crop as it matures in order to promote growth and eliminate weeds. Horse-drawn mowers were first used in the mid-nineteenth century. A farmer with two horses could cultivate up to 6 hectares (15 acres) per day with a machine whose shovels (blades) straddled the grain rows by 1870. With tractor power replacing horses in the twentieth century, the number of rows a single machine could cultivate expanded to match the capacity of multiple-row planters. Shovels are typically short, narrow, slightly curved, pointed steel pieces with polished front surfaces that dig into the earth in proportion to the amount of pressure applied. The type and quantity of gangs used per mounting are determined by crop and soil characteristics. Rotary hoes, which are used for early cultivation of maize, cotton, soybeans, potatoes, and small grain, can have up to 12 sections, each with several hoe wheels, and can be up to 12 meters